
Red berry skyr smoothie
Ready in 5 min1 serving
238kcal · per serving
Protein22.4 g
Carbs28.4 g
Fat1.4 g
Ingredients
- 150 g Plain skyr
- 100 g Frozen raspberries
- 80 g Strawberries
- 120 ml Skimmed milk
- 7 g Honey
Steps
- Put the skyr, frozen raspberries, strawberries, milk and honey in a blender.
- Blend until thick and frosty, then serve right away.
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