Ration.
Menemen (Turkish scrambled eggs)
Photo: E4024, CC BY-SA 4.0 · source

Menemen (Turkish scrambled eggs)

Ready in 20 min1 serving

536kcal · per serving
Protein26.8 g
Carbs42.1 g
Fat26.7 g

Ingredients

  • 10 g Olive oil
  • 60 g Onion
  • 80 g Green bell pepper
  • 200 g Tomato
  • 150 g Whole egg
  • 1 g Paprika
  • 60 g Country bread

Steps

  1. Sauté the sliced onion and green pepper in the olive oil for 5 min.
  2. Add the diced tomatoes and let them cook down for 5 min over medium heat.
  3. Crack in the eggs, stir gently until just set, sprinkle with paprika and serve with the bread.

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