
Chicken, rice and broccoli meal prep
Ready in 35 min4 servings
594kcal · per serving
Protein46.6 g
Carbs65.9 g
Fat13 g
Ingredients
- 320 g White rice, uncooked
- 600 g Broccoli, raw
- 600 g Chicken breast, raw
- 30 g Olive oil
- 10 g Garlic (clove)
- 4 g Paprika
- 30 g Soy sauce
Steps
- Cook the rice. Steam the broccoli for 6 min so it stays crisp.
- Cut the chicken into pieces, coat with oil, garlic and paprika, then brown for 8–10 min.
- Deglaze with the soy sauce, then divide everything between 4 containers. Keeps 4 days in the fridge.
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