
Skyr bowl with granola and blueberries
Ready in 5 min1 serving
369kcal · per serving
Protein26.3 g
Carbs46.1 g
Fat7.3 g
Ingredients
- 200 g Plain skyr
- 40 g Granola
- 80 g Blueberries
- 7 g Honey
Steps
- Spoon the skyr into a bowl and smooth it with the back of a spoon.
- Scatter over the granola and blueberries, then drizzle with honey just before eating.
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