Ration.
EN
EnglishFrançaisDeutschEspañolItalianoPortuguêsRomână
Open Ration
Chicken gnocchi, tomato and mozzarella
Photo: Amy Aletheia Cahill, CC BY-SA 4.0 · source

Chicken gnocchi, tomato and mozzarella

Ready in 30 min1 serving

1034kcal · per serving
Protein70.8 g
Carbs107.5 g
Fat50.6 g
Add it in Ration

Ingredients

  • 300 g Gnocchi, cooked
  • 160 g Chicken breast, raw
  • 200 g Canned peeled tomatoes
  • 80 g Mozzarella
  • 5 g Garlic (clove)
  • 8 g Olive oil
  • 5 g Fresh basil

Steps

  1. Brown the diced chicken and garlic in the oil for 6 min in an ovenproof skillet.
  2. Add the peeled tomatoes and the gnocchi and simmer for 5 min, stirring.
  3. Top with torn mozzarella and grill in the oven for 8 min. Scatter with basil.

More recipes

Homemade cheeseburger and oven fries1021 kcal · 71.7 g proteinPeanut sauce chicken bowl1008 kcal · 74.3 g proteinChicken and merguez couscous1006 kcal · 69.4 g proteinBeef burrito bowl1002 kcal · 66.2 g protein

All recipes