
Boiled eggs with cucumber sticks
Ready in 12 min1 serving
153kcal · per serving
Protein14.2 g
Carbs3.5 g
Fat8.7 g
Ingredients
- 100 g Hard-boiled egg
- 120 g Cucumber
- 1 g Salt
Steps
- Lower the eggs into boiling water for 9 min, then cool them in cold water and peel.
- Cut the cucumber into sticks and serve with the halved eggs and a pinch of salt.
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